Need help with quick dinner options? Here are some easy sheet-pan dinners that come together quickly AND help you avoid getting take out or fast food!
French Bread Pizza
1 loaf French bread
3 T butter, melted
2 cloves minced garlic
1 jar marinara sauce
16 oz shredded pizza cheese or mozzarella cheese
1 package pepperoni slices
veggies of your choice: red onions, green peppers, mushrooms, black olives, jalapenos, etc.
Preheat oven to 425°.
Cut bread in half lengthwise and place cut side up on a large baking sheet.
In a small bowl, combine butter and minced garlic. Using a basting brush, coat each half of bread with garlic butter mixture. Bake for 5 minutes.
While the bread is baking, cut up your veggies and get your toppings ready.
Remove bread from oven and top with marinara sauce, cheese, pepperonis and veggies to your liking. Sprinkle with Italian seasoning. Bake for 10-12 minutes. Let cool for 1-2 min and slice.
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